Congressional Research Service R43358
Food Fraud and “Economically Motivated Adulteration” of Food and Food Ingredients
Source-supplied metadata for version 5, published Jan 10, 2014.
Source-supplied fields
Report metadata
- Identifier
- R43358
- Version
- 5
- Product type
- Reports
- Status
- Archived
- Published
- Jan 10, 2014
- Source updated
- Feb 5, 2026, 11:26 am UTC
Authors: Renée Johnson
Source topics: Food Safety, East Asia & Pacific
Politically.com intentionally does not reproduce the report summary or full text. Use the official Congress.gov links above to read the product in its source context.
Structured Congress.gov references
Related federal bills
- HR 1012Safety And Fraud Enforcement for Seafood Act113th Congress
- S 520Safety And Fraud Enforcement for Seafood Act113th Congress
- S 3928Commercial Seafood Consumer Protection Act111th Congress
- S 2934Imported Seafood Safety Standards Act111th Congress
- HR 3363MAPLE Act112th Congress
- HR 2400Organic Standards Protection Act113th Congress
- HR 2642Agriculture Reform, Food, and Jobs Act of 2013113th Congress
- S 954Agriculture Reform, Food, and Jobs Act of 2013113th Congress
- HR 1947Federal Agriculture Reform and Risk Management Act of 2013113th Congress
- S 50Commercial Seafood Consumer Protection Act112th Congress