Literal source text
Lobbying issues and bill citations
FOO · Food Industry (safety, labeling, etc.)
Engaged with Members of Congress, congressional staff, FDA, USDA, and other federal policymakers regarding food ingredient policy, including potential modernization of the Generally Recognized as Safe (GRAS) framework, food ingredient safety, labeling and disclosure requirements, dairy labeling standards, and the need for science-based and nationally uniform food regulation. Discussed legislation and policy proposals including the Better Food Disclosure Act of 2025 (S. 3122), the Ensuring Safe and Toxic Free Foods Act of 2025 (S. 2341), the Grocery Reform and Safety Act (H.R. 4958), the FDA Review for Safe, Healthy and Affordable Foods Act draft, the Childhood Diabetes Reduction Act of 2026 (S. 5026), the CURD Act (S. 184/H.R. 1394), and the DAIRY PRIDE Act (S. 2507).
Literal federal measure citations: S. 3122, S. 2341, H.R. 4958, S. 5026, S. 184, H.R. 1394, S. 2507
AGR · Agriculture
Engaged with federal legislators and agencies on agricultural policy and the benefits of sustainable farming practices. Discussed Farm Bill priorities, including the Dairy Nutrition Incentive Program, mandatory cost surveys, Dairy Business Innovation Initiative funding, reauthorization of the Dairy Forward pricing program, school nutrition policies including permitting whole and 2% milk in school meal programs, and maintaining a strong Supplemental Nutrition Assistance Program (SNAP). Also engaged on agricultural appropriations matters, including Human Foods for Health Initiative funding and school meals report language. Advocated regarding Regional Conservation Partnership Program (RCPP) funding opportunities and engaged congressional offices and USDA regarding RCPP grant proposals and related program administration.
TRD · Trade (domestic/foreign)
Engaged with Members of Congress, congressional staff, the Administration, and federal agencies on U.S. trade policy issues affecting the food and agriculture sectors, including tariff policy, market access, supply chain competitiveness, and implementation of the United States-Mexico-Canada Agreement (USMCA). Discussed the impact of existing and proposed tariff measures on food and agricultural imports and exports, and advocated for policies that support open markets and a predictable trade environment.
SCI · Science/Technology
Engaged with Members of Congress, congressional staff, and federal policymakers on biotechnology, artificial intelligence, and emerging technology policy issues. Discussed federal biotechnology initiatives, including recommendations of the National Security Commission on Emerging Biotechnology, the National Biotechnology Initiative Act of 2025 (S. 1387), and potential biotechnology provisions under consideration in the National Defense Authorization Act. Also provided briefings and demonstrations regarding advanced artificial intelligence capabilities and their potential applications in food, agriculture, research, manufacturing, and innovation; conducted follow-up engagements with congressional offices regarding these technologies; and hosted federal officials and Members of Congress to discuss biotechnology innovation, advanced manufacturing, workforce development, and U.S. competitiveness.
Literal federal measure citations: S. 1387
ENV · Environment/Superfund
Engaged with Members of Congress, congressional staff, and other stakeholders on environmental sustainability policies affecting the food and agriculture sector, including packaging sustainability, recycling and waste reduction policies, and agricultural conservation initiatives. Participated in advocacy efforts related to the Packaging and Cost Reduction Act (PACK Act, H.R. 6832) and discussed the role of sustainable farming practices and conservation programs in supporting environmental stewardship and supply chain resilience.
Literal federal measure citations: H.R. 6832
LBR · Labor Issues/Antitrust/Workplace
Engaged with Members of Congress, congressional staff, the Department of Labor, and other federal policymakers regarding workforce development, skilled labor availability, employee scheduling requirements, and workforce needs within the food, manufacturing, and biotechnology sectors. Discussed opportunities to strengthen the pipeline of skilled workers, support advanced manufacturing and biotechnology workforce development, and address labor and employment policy issues affecting business operations.
